PATI SANDRA
Role: Professori Associati
SSD:
AGRI-07/A - Scienze e tecnologie alimentari
Contacts
Teachings
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FOOD CHEMISTRY
Corso di Studi: FOOD SCIENCE AND TECHNOLOGYPercorso: STATUTARIO
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MOLECULAR GASTRONOMY
Corso di Studi: CULTURE AND SUSTAINABILITY OF ENOGASTRONOMYPercorso: STATUTARIO
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CULTURE OF WINE AND ALCOHOLIC BEVERAGES
Corso di Studi: CULTURE AND SUSTAINABILITY OF ENOGASTRONOMYPercorso: STATUTARIO
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FOODS TECNOLOGY AND QUALITY MANAGEMENT AND ENVIRONMENTAL MICROBIOLOGY
Corso di Studi: AGRICULTURAL SCIENCE AND TECHNOLOGYPercorso: STATUTARIO
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FOODS TECNOLOGY AND QUALITY MANAGEMENT
Corso di Studi: AGRICULTURAL SCIENCE AND TECHNOLOGYPercorso: STATUTARIO
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FOODS TECNOLOGY AND QUALITY MANAGEMENT
Corso di Studi: AGRICULTURAL SCIENCE AND TECHNOLOGYPercorso: STATUTARIO
Publications